I started writing this article back in October when my Thanksgiving Brussels sprouts were unusually bitter. Brussels sprouts are a staple in my winter vegetable garden. The bitter flavor is concentrated in the centre core of the Brussels sprouts and one day I conducted a taste test trying different methods to see if the bitterness could be reduced. Even when the centre core was removed, they were still on the bitter side. I even tried brining them (brining always makes thi

The healthy choice for cookware is found in the old fashioned cast iron.